Arjuna
Arjuna

Arjuna

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Weight: 100gms
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    Weight: 100gms

    Product Description

    The Guardian Bark of the Heart

    Stem Bark | Traditionally Harvested & Naturally Dried
    Terminalia arjuna | Combretaceae
    अर्जुन • Arjuna • Kakubha • Partha • Dhananjaya

    Attribute

    Details

    Sanskrit Name

    अर्जुन (Arjuna) • ककुभ (Kakubha) • पार्थ (Partha)

    Botanical Name

    Terminalia arjuna

    Plant Family

    Combretaceae

    Part Used

    Stem Bark

    Ayurvedic Category

    हृद्य (Hridya) • रक्तस्तम्भन (Raktastambhana) • भग्नसन्धानकर (Bhagnasandhanakara) • मेदोहर (Medohara)

    Taste (Rasa)

    Kashaya (Astringent) — dominant • Tikta (Bitter) • Katu (Pungent)

    Quality (Guna)

    Laghu (Light) • Ruksha (Dry)

    Potency (Virya)

    Sheeta (Cooling)

    Post-Digestive Effect

    Katu (Pungent)

    Dosha Action

    Kapha-Pitta Shamaka │ May increase Vata in excess

    Origin

    Riverbanks & Watercourses of Bharat — Traditionally Harvested

    Shelf Life

    24 months from date of processing

    The Herb

    Along the riverbanks of Bharat stands a tree of extraordinary bearing — smooth, pale bark peeling in fine sheets, a trunk rising thirty metres toward the light. The ancients named it Arjuna, after the Mahabharata's greatest protector.

    The name was not decorative. They named the strongest guardian after the organ that most requires guarding.

    Ayurveda's engagement with Arjuna is unusually well documented, and unusually specific. Charaka records its bark for raktapitta — the bleeding disorders — and for bhagna, the union of fractured bone. Sushruta records its use upon wounds and chronic ulcers.

    But it is Vagbhata, in the Ashtanga Hridaya, who makes the observation that would define this herb for the following fourteen centuries: Arjuna bark, prepared as ksheerapaka — a medicated milk decoction — for the disorders of the heart.

    This is the earliest unambiguous record in the classical literature of a botanical designated specifically for cardiac wellness. Every subsequent formulary — Chakradatta, Bhavaprakasha, the Bhaishajya Ratnavali — follows Vagbhata's lead.

    Its rasa is astringent, its virya cooling, its vipaka pungent. Where Ashwagandha builds through warmth, Arjuna consolidates through astringency and coolness — it draws together, steadies, holds.

    ASLI AYURVEDA offers Arjuna as the tradition specifies: stem bark alone, carefully harvested, naturally dried, preserved without additives or artificial enhancement.

    This is not merely a heart herb.
    This is Ayurveda's understanding that the organ which never rests must be protected before it fails.

    What the Ancient Texts Say

    Ashtanga Hridaya — The Defining Reference

    Vagbhata (circa 7th century CE) is credited with the earliest unambiguous classical prescription of Arjuna stem bark for hridroga — disorders of the heart — administered as arjuna ksheerapaka, a milk decoction of the bark.

    This single attribution established Arjuna's position across every subsequent Ayurvedic formulary. It is among the most consequential single observations in the classical pharmacopoeia.

    Charaka Samhita

    Charaka places Arjuna among the Prabhavadi group — dravyas whose action arises from prabhava, the specific inexplicable potency that exceeds what rasa, guna, virya, and vipaka alone would predict.

    In Chikitsa Sthana 4.75–77, Charaka records the bark of Arjuna — alone or combined with Udumbara and Vetasa — for the arrest of internal haemorrhage.

    In Chikitsa Sthana 7.129, Arjuna appears alongside Khadira and Aragvadha in preparations for both bathing and internal use.

    Charaka further attributes to Arjuna the actions of Udardaprashamana, Kushtaghna, Pramehaghna, Bhagnasandhanakara (union of fractures), Svitraghna, Krimighna, and Medohara.

    Sushruta Samhita

    Sushruta emphasises Arjuna's vrana ropana — wound-healing — and haemostatic properties, describing the bark applied as a paste upon traumatic injury and chronic ulceration.

    Bhavaprakasha Nighantu

    Bhavamishra places Arjuna in the Vatadi Varga and records it as sheetala (cooling), hridya (favourable to the heart), kashaya (astringent), and medohara — with kapha-pitta pacifying action.

    A Note on the Name

    Arjuna — the Mahabharata's supreme archer and protector. Partha — son of Pritha. Dhananjaya — winner of wealth. Kakubha — the eminent, the towering. These are not commercial epithets. They are the names by which Charaka, Sushruta, and Vagbhata knew this tree, drawn from the greatest epic of Bharat and given to the tree that guards the heart.

    Ayurvedic Classical Understanding

    Across Ayurvedic literature and traditional practice, Arjuna is associated with:

    Cardiac wellness traditions (Hridya)

    Haemostatic and raktastambhana action

    Union of fractured bone (Bhagnasandhanakara)

    Wound healing (Vrana Ropana)

    Medohara — traditional metabolic and lipid support

    Pramehaghna — traditional urinary and metabolic wellness

    Kapha and Pitta pacification

    Prabhava — potency exceeding predicted pharmacology

    Its enduring place within Ayurveda reflects an ancient understanding that the heart is not strengthened by stimulation, but by steadiness.

    Benefits

    Ayurvedic Benefits

    Revered as the foremost classical Hridya herb — traditionally associated with the wellness of the heart

    Named by Vagbhata in the Ashtanga Hridaya for hridroga, the earliest such classical designation

    Placed by Charaka among the Prabhavadi — dravyas of specific inexplicable potency

    Traditionally associated with Raktastambhana — the arrest of haemorrhage

    Classically referenced as Bhagnasandhanakara — supporting the union of fractured bone

    Traditionally linked with Medohara action and metabolic balance

    Associated with pacification of Kapha and Pitta

    Wellness Benefits

    May support cardiovascular wellness and healthy circulation

    Traditionally associated with maintaining healthy cholesterol balance

    May support healthy blood pressure within normal ranges

    Traditionally linked with tissue integrity and recovery

    May support metabolic wellness and healthy body composition

    Traditionally associated with skin clarity and wound recovery

    Ritual Wellness Benefits

    Revered as the tree of the protector across Bharat's wellness traditions

    Traditionally incorporated into ksheerapaka — the classical milk-decoction ritual

    Supports Ayurveda's philosophy that the heart is guarded, not driven

    Historically valued in restorative and strengthening regimens

    How to Use Your Arjuna

    Arjuna Ksheerapaka — The Classical Heart Ritual

    The method attributed to Vagbhata himself.

    Simmer 3–5 grams of Arjuna bark in one cup of milk and one cup of water over a low flame, until the water has evaporated and only the milk remains.

    Strain and consume warm, traditionally in the evening.

    This is the single most classically documented preparation of Arjuna in the entire Ayurvedic literature.

    Arjuna Kwatha — The Decoction

    Simmer 3–5 grams of Arjuna bark in 2 cups of water over a low flame until reduced to half. Strain and consume warm.

    Traditional Powder Preparation

    Freshly grind dried Arjuna bark into a fine powder using a stone grinder or high-powered grinder.

    Traditionally consumed with warm water, milk, or honey according to constitutional suitability and practitioner guidance.

    Classical Cardiac Blend

    Arjuna has historically been combined with Ashwagandha, Guduchi, Pushkarmool, and Jatamansi in traditional Ayurvedic hridya formulations.

    Seasonal Wisdom

    Summer (Grishma Ritu): Peak suitability for Arjuna — its Sheeta virya is naturally aligned with the season.

    Autumn (Sharada Ritu): Traditionally valued during Pitta-balancing regimens.

    Winter (Hemanta Ritu): Combined with warming herbs to offset its cooling potency.

    Monsoon (Varsha Ritu): Used with due regard to Vata, which its dryness may aggravate.

    Purity & Sourcing

    ASLI AYURVEDA's Arjuna is sourced from the riverbanks and watercourses of Bharat — Madhya Pradesh, Bihar, Odisha, Uttar Pradesh — the very landscapes across which the classical physicians knew this tree.

    Only stem bark is harvested, in the manner that permits the tree to renew itself. Nothing else is offered under this name. The bark is carefully dried in natural conditions and preserved without chemical fumigation, synthetic enhancement, or artificial colouring.

    Processing takes place within our Z Gold Certified Greenroom Infrastructure — a spiritually aligned Ayurvedic wellness sanctum where Vedic chants resonate continuously, preserving the atmosphere and sanctity of classical herbal preparation.

    No additives.
    No preservatives.
    No synthetic enhancement.
    No compromise with authenticity.

    What you receive is Arjuna in the same honest form Vagbhata described fourteen centuries ago — cooling, consolidating, and deeply traditional.

    This is the Power of Pure.

    Values That We Live By

    BEST-SOURCEDINGREDIENTS

    We go the extra mile to source only the finest ingredients

    SCIENCE-BACKEDFORMULATIONS

    We do years of research to create effective formulations.

    CLINICALLY TESTEDSOLUTIONS

    Every batch is 3rd-party lab tested for effectiveness & safety

    CLINICALLY TESTEDSOLUTIONS

    Every batch is 3rd-party lab tested for effectiveness & safety

    Product Enquiry

    Frequently Asked Questions

    • Traditionally, Arjuna has been consumed within balanced Ayurvedic regimens according to constitution and practitioner guidance.

    • Arjuna pacifies Kapha and Pitta. Its cooling and drying qualities may aggravate Vata in excess — Vata constitutions should use it with warming anupana such as milk or ghee.

    • The classical milk decoction of Arjuna bark, and the preparation Vagbhata himself specified. It remains the most respected traditional method.

    • Vagbhata, in the Ashtanga Hridaya, is credited with the earliest unambiguous classical prescription of Arjuna bark for hridroga — disorders of the heart. Every subsequent Ayurvedic formulary follows this reference.

    • Stem bark only. Leaves, fruit, and root are not Arjuna as the classical texts intend it. Sellers who supply otherwise are not supplying Arjuna.

    • Arjuna is markedly astringent with a bitter undertone — the classical Kashaya rasa in its purest expression. It is not a pleasant taste, and it is not meant to be.