Asli Ayurveda Triphala Ghrita
Ayurveda regards Ghrita as a nourishing lipid medium capable of carrying the qualities of herbs through a carefully controlled Sneha Paka process. Triphala Ghrita places Haritaki, Bibhitaki and Amalaki at the centre of this traditional preparation.
The three fruits of Triphala provide cleansing, balancing and rejuvenative support. Yashtimadhu, Draksha, Nilotpala and cooling aromatic botanicals complement the formulation, while Sunthi, Maricha, Pippali, Katuka and Vidanga support digestive and metabolic processing.
Cow’s ghee and cow’s milk create the nourishing base through which the prescribed herbal decoction and paste are traditionally processed. The result is a classical Ayurvedic preparation supporting eye health, digestion, healthy elimination and balanced tissue nourishment.
The ASLI Difference
Prepared through a controlled classical Sneha Paka process using authenticated Triphala, carefully specified botanicals, cow’s ghee and cow’s milk. Raw-material identity, dairy quality, herbal-decoction concentration, heating records, moisture endpoint, microbial parameters, rancidity markers and finished-product consistency are monitored at critical stages.
Key Ingredients
Triphala
Haritaki, Bibhitaki and Amalaki traditionally support eye wellness, digestive balance, elimination and rejuvenative nourishment.
Yashtimadhu
Traditionally valued for its soothing, nourishing and Pitta-balancing qualities.
Draksha
Provides gentle cooling, restorative and tissue-supportive properties.
Trikatu
Sunthi, Maricha and Pippali support digestive fire and the assimilation of the medicated ghee.
Haridra and Daruharidra
Traditionally support metabolic balance, cleansing and healthy tissue function.
Cow’s ghee and cow’s milk
Form the nourishing lipid and liquid media used to extract and carry the prescribed herbal qualities.
What It Does
Traditionally supports eye health and visual comfort.
Supports digestive balance and healthy assimilation.
Helps maintain regular and comfortable elimination.
Supports the nourishment of tissues affected by dryness.
Provides traditional antioxidant and rejuvenative support.
Helps balance Vata-Pitta while supporting healthy Kapha metabolism.
Supports internal lubrication and the healthy functioning of the body’s channels.
Texture & Sensory
A smooth, golden-yellow to greenish-brown medicated ghee with a rich, unctuous texture. It carries the characteristic dairy aroma of cow’s ghee along with bitter, astringent, mildly pungent and subtly sweet herbal notes.
Natural settling and seasonal changes in texture may occur. This does not necessarily indicate deterioration, provided the product remains within approved quality parameters.
Suitable For
Adults requiring physician-guided classical Ayurvedic support for eye wellness, digestive balance, dryness, tissue nourishment and healthy elimination.
This product must not be used directly in the eyes as an eye drop or for any ocular procedure unless administered by a qualified practitioner in an appropriate clinical setting. Individuals with milk allergy should avoid the formulation. People with lactose intolerance, gallbladder disease, pancreatitis, lipid disorders, diabetes or significantly impaired digestion should seek professional advice. Pregnancy, lactation and childhood use require physician guidance.
Commercial Snapshot
Detailed specifications, standardisation data, stability data and sampling terms are shared on enquiry.
MOQ
Shared according to licensed batch size, fill weight and packaging requirements
Available Fill Sizes
100 g · 200 g · 500 g · Bulk institutional supply
Customisation
Fill weight · Jar format · Label and carton design
Services
Contract Manufacturing · Private Label · Regulatory Documentation · Packaging Support
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