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Chandrashoor

Botanical Name Lepidium sativum
Family Brassicaceae
Origin Garden cress is believed to have originated in Persia (modern-day Iran) and was cultivated in ancient times by the Greeks, Romans, and Egyptians.
Description Garden cress is an annual herb that grows up to 60 cm tall. It has a slender stem, small white or pinkish flowers, and a fruit that splits into two parts, each containing a single seed. The leaves are green, narrow, and compound with a peppery taste.
Parts Used The leaves, stems, and seeds of garden cress are used in food and traditional medicine.
Dose The recommended dose of garden cress varies depending on the form and intended use. Consult with a healthcare professional for appropriate dosing.

1,820.00