You are here:
Chavya
Categories: Common name starting from C, Herbs
Botanical Name | Piper retrofractum |
Family | Piperaceae |
Origin | Chavya has been used in Ayurvedic medicine for thousands of years and has a long history of traditional use. |
Description | Chavya is a perennial climbing vine with heart-shaped leaves and small flowers. It produces small, round fruits that are green when unripe and turn red when ripe. The fruits are used as a spice in Indian cuisine and also have medicinal properties. |
Parts Used | The dried fruit of Chavya is used in Ayurvedic medicine. |
Dose | The recommended dose of Chavya varies depending on the condition being treated and the form of the herb being used. Consult a qualified Ayurvedic practitioner for guidance on dosing. |
₹980.00
Related products
-
Apamarg
₹1,200.00 Add to cart -
Aranyajiraka (Kalijiri)
₹2,760.00 Add to cart -
Akashavalli (Akashbel)
₹2,500.00 Add to cart -
Arjun
₹1.00 Add to cart