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| Botanical Name | Triticum aestivum |
| Family | Poaceae (Grass family) |
| Origin | The origin of wheat is believed to be in the Fertile Crescent region of the Near East. |
| Description | Wheat is widely cultivated throughout the world in temperate regions |
| Parts Used | The seeds or grain of the wheat plant are used for medicinal purposes. |
| Dose | The recommended dose of wheat varies depending on the intended use. |
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